Program
Alta Formazione offers courses of Higher Technical Education in tourism and hospitality, aimed at young graduates and postgraduates.
Our programme combines theory and practice, with the support of industry experts, projects, group work and company visits.
Several training units are in English, enhancing essential language skills for a career in international tourism.
EDUCATIONAL LABORATORY,
GROUP PROJECTS
& INDIVIDUAL PROJECT WORK
2 INTERNSHIPS IN ITALY OR ABROAD
INTERNATIONAL DIPLOMA
EUROPEAN LEVEL V (EQF)
Discover in detail the subjects that will accompany you during the course!
Hospitality Management
The module offers a comprehensive and practical insight into the dynamics of management in the hospitality industry. Students will explore key strategies for optimising hotel operations.
Economic and financial management
This module provides tools to analyze balance sheets, manage costs and plan investments, which are essential for business growth and sustainability.
Sales & Revenue
The module covers the management of sales and revenue systems, a fundamental aspect for maximizing revenues in complex business contexts.
Food & Beverage Management
The module focuses on cost management, supplier selection process, menu creation and service optimization, to ensure efficiency and quality.
HACCP and new food scenarios
This module provides the fundamental skills to ensure food safety and manage specific nutritional needs.
Occupational health and safety program
This module provides fundamental knowledge on safety in the workplace, with particular attention to current legislation.
M.I.C.E. & Wedding Management
The training unit delves into the organisation of corporate events and weddings, with a focus on planning, management and marketing strategies.
Human Resources
This module provides a comprehensive overview of human resources and the recruitment process in the tourism and hospitality industry.
Housekeeping Management
This module delves into the management of the housekeeping department and the role of the housekeeper, an essential figure in ensuring high standards of cleanliness and hospitality.
Communication & Marketing
This module is essential to the success of any organization. Understand how to improve audience interaction, develop effective sales strategies.
English language
The course includes a large number of hours dedicated to the English language, considered fundamental in the tourism and hotel sector, with a focus on the technical language of Hospitality and the in-depth study of specific topics.
Second language of your choice
The study of a second language of your choice is planned independently, based on the student’s preferences. To authenticate your skills, you will need to obtain an official language certification , recognized internationally.
